They may need additional time to set if you live in a humid area. Had to throw them out! These turned out better than I thought they would ( I didn’t have Swerve, so I subbed out Lakanto). I'm Urvashi and this blog is about global recipes that are often keto, low carb. One of my favorite things about the holidays is the low carb desserts! I have one question about the sugar. Hope you’ll give it a try! Can I use either of these sweeteners? 54 Comments. They will keep for about a week refrigerated. I didn’t have extra eggs so pressed on. You’ll start by combining your coconut and almond flour and mixing well. Of course you do, we all do. Perfect for the holidays. I. Can’t. Result: gooey coconut slabs! Can you use a different kind of sweetener like 100% erythritol? Even though they share a lot of common preparation, the taste is completely different. 1/4 cup canned coconut milk ** See notes; 1 cup chocolate chips of choice optional; INSTRUCTIONS: Line a large plate or baking tray with parchment paper and set aside. Mix together almond flour, coconut, coconut oil or butter, and vanilla extract and set aside in a large bowl. Readers also made these similar recipes after making this one. 3. In fact, I updated the recipe in December 2019 to use my Besti monk fruit allulose blend because I found it to create the best texture. But, a macaron is a French cookie that can come in colors and with fillings. Using the whisk attachment on your stand mixer, beat together the egg whites and Swerve until stiff peaks form. I am so excited about these and can’t wait to share them with my grandkids (if there are any left?). Yes! Don't worry about his long they keep! I made these for company tonight and they are AWFUL. We live pretty rural and this is what I have on hand. Bake in oven for 12-15 minutes, or until golden brown around edges and on top. Wow, these look like such a fun, yummy treat. #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} Coconut macaroons, not to be confused with French macarons, are an easy and delicious snack to whip up whenever you’re feeling for something sweet on the keto diet. I can’t wait until the cool. This recipe is so easy to follow. Make airy, chewy white bread + fluffy pancakes, minus the carbs. Remember, eating better and more low-carb doesn't mean you need to eliminate your favorite foods and desserts, it just means you need to get smart about how you make them. To freeze this coconut macaroons recipe, cool and chill the macaroons first to set the chocolate. Today’s recipe is the keto version of my vegan coconut macaroons. Your email address will not be published. Required fields are marked *. They should look like this: Beat in the sweetener, vanilla, and sea salt if you’re using it. the sweetener. Thank you so much for participating in this year’s exchange and joining us in sharing some cookies and spreading the love! But the taste is yummie! How To Store Coconut Macaroons After Baking. These sound lovely, and that chocolate drizzle looks utterly drool-worthy. I didn’t know the whites should be stiff peaks before adding the sweetener (should they? The salt provides a nice balance in flavors, so I do recommend it. Macarons, on the other hand, are meringue-based, and let's face it, are VERY fiddly to make! Hi Dragana, I am sorry this recipe didn’t work out for you. Hi, I have fresh shredded coconut, do you think that would work? Create a free account to save your favourites recipes and articles! Hi So, Both Altitude and Humidity will affect the outcome of this recipe. These keto macaroons are also vegan. Making these vegan and keto coconut no bake macaroons is ridiculously easy! Serving size in recipe notes above. Required fields are marked *. I think my “large” eggs weren’t as large as they needed to be. No Bake Almond Butter Granola Bars from Sweet as Honey. Thanks. But not this keto recipe. I had no idea that a gluten free keto cookie would be so easy to make! Type your question or comment below, and click "Post Comment". Click the links below to see the items used to make this recipe. Check my sweetener conversion chart to get an accurate measurement. Thank you, Monica! Did everything correct, egg whites were stiff, it all crumbled would not hold together in a mound.. Wasted all the ingredients. Where does nutrition info come from? Love these! To a food processor bowl, add coconut, almond flour, monk fruit sweetener, and agar agar. Ensure they are firmly packed, so they do not spread out like cookies. Get RECIPE TIPS in the post above, nutrition info + recipe notes below! (I doubled the recipe). Just wow! Thanks for an awesome recipe! Home / Recipe Index / Keto Low Carb Desserts / Gluten-Free Keto Coconut Macaroons Recipe. I made a total of 25 with this wonderful recipe. Gently fold in the coconut flakes, being careful not to break down the whites. Registered trademark. Net carb count excludes fiber, erythritol, and allulose, because these do not affect blood sugar in most people. If you use gmail, drag the welcome email to your Priority Inbox so you won't miss future freebies. ideas on proportions? These! Let me know if you try it! Gluten-free coconut macaroons are made with (surprise!) Thank you for another delicious recipe. Taste good but needs a bit of coconut flour for texture as too light and a bit of density will be good to make them a bit softer/chewy. Well, I did, and love these enough that I'm going to show you how I make them so you can enjoy them too. I’d recommend doubling the recipe! Macaroons such as this one, is made with coconut and without flour (although some folks may add flour to theirs). (This is optional and FREE. That's right, coconut has quite a few nutritional benefits. They’re scrum-diddly-licious to the very last crumb. After reading the comments I just decided to start off with 3 egg whites to be 100% sure that they wouldn’t end up dry (worst case it would make more cookies). If you, like me, are crazy for coconuts, then it is almost a certainty that you share my love for coconut macaroons… Maybe it’s my new oven, but 400° resulted in dark brown bottoms, smoke coming out of the oven before the timer got down to 8 minutes, and they did not turn out golden like the photo (more like white with dark brown specks). This Keto Coconut Macaroons recipe makes approximately 30 cookies. They are fine there as long as your house is not too warm to melt the chocolate on top. Hi Karen, I always include links to the ingredients so that you can obtain them. They tasted a bit flat. I used Erythritol as the sweetener and did not put any chocolate on them. I do love macaroons. Too dry. Preheat the oven to 325 degrees F (163 degrees C). Not everyone loves it but, at the same time, many people love it. Add in your syrup and it will yield a … Tools To Make Gluten-Free Coconut Macaroons: (or a combination of vanilla and almond extracts). DIVINE!!! Yum. You’ll want to gently fold, so as not to break down your egg whites, but fully coat the dried coconut. My recipes are simple to make, but have complex flavors. I love how simple these are! Hi Angela, Swerve is included in both the chart and calculator on that page. And, both are made with whipped egg whites. Check the sweetener conversion calculator here to find the amount. Hi Joanne, I haven’t tried it with fresh, but would assume it’s best to dry it first. Very tasty, but mine were way, way too dry and each one completely disintegrated. The recipe card states to whisk the whites until the stiff peaks form before adding the sweetener. Note: If you don’t have the buttercream extract or want to make regular keto macaroons, skip the buttercream extract. Hi Leif, Parchment paper is designed for the oven and shouldn’t stick. Seemed to be the fix. And if you want sugar-free keto coconut macaroons, sweetened condensed milk is out. Amount per serving. Bake for 15 to 20 minutes, until golden brown. My egg whites were a bit liquidy no matter how much I beat them because my egg white carton wasn’t fresh, but I continued on and had hope. I tried and I think it broke down the egg properties. And, your pictures are beautiful too! Process for 10-15 seconds to mix well. This post may contain affiliate links, which help keep this content free. Easy Keto Fudgy Brownies from Lauren Kelly Nutrition. Before you scroll or jump to the recipe card. 4. Spreading? Now I can beat the sweet tooth cravings without breaking my ketosis! After cooling they’ll come right off the cookie sheet. Keto Coconut Macaroons. What to add keep it all together? Spoon the mixture onto the cookie sheet to get 10-12 scoops. I beat 2 more egg whites and fielded the mixture into the whites and that fixed it I will definitely be making these again!! I have powdered swerve and granulated swerve. I’m so bummed. Totally guilt-free ! We hate spam and promise to keep your email address safe. 2 cups of shredded coconut is 126 g, not 186 g as your converter says! Bake for 15-16 minutes until the coconut tops start to brown lightly. I love macaroons, and drizzling chocolate on them sounds like a winning idea! Who knew a sweet treat could taste so good and still be healthy? Coconut Macaroons have always been a favorite dessert of mine. Remove and cool completely. Hi Rob, Turn off Reading Mode and you’ll see the quantities. I used MCT oil in place of butter but made no other changes. Keto Coconut Macaroons Recipe. These Keto Coconut Macaroons are gluten-free, vegetarian, and low carb. I have xylitol and powdered swerve. You must try them! I don’t recommend a concentrated sweetener like liquid stevia, but you should be able to use the granulated sweetener you have if you need to. Get the full low carb pantry shopping list, browse low carb product discounts, and visit my Amazon Shop! It seems like 2 cups of coconut is way too much for the amount of egg white. I’m so glad I joined! Gently fold the egg whites into the almond flour mixture. Five ingredients are all you need to make these classic criss-cross peanut butter cookies for your low-carb lifestyle. Line a baking sheet with parchment paper. Thank you so much! I did toast it in a dry pan first and it came out great. Gently fold together the egg white mixture with the dry ingredients. Thank you for all the great recipes and the hard work I know goes into getting them right. Welcome! Mix almond flour, toasted & untoasted shredded coconut, sweetener, aquafaba, almond extract and salt in a bowl and mix well. Stop. But was not surprised since the recipe requires unsweetened coconut. I really like this blend, though! In a medium-sized bowl, combine Swerve Confectioners, macaroon coconut (or coconut flakes), and coconut flour. I’m going to grab another one just thinking about them so much. Make the optional chocolate drizzle: In the microwave or a double boiler on the stove, melt the chocolate chips and coconut oil, stirring until smooth. Best Coconut Macaroons Recipe, Coconut Desserts, Coconut Macaroons, Gluten Free Coconut Macaroons, Gluten Free Desserts, Keto Coconut Macaroons, keto desserts, Keto Macaroons, Low Carb Coconut Macaroons, low carb desserts, Low Carb Macaroons, TwoSleevers. Scoop a tablespoon at a time and form ball shapes and place on your parchment lined baking sheet. I didn’t fold the ingredients properly so my egg whites collapsed. In a large mixing bowl, beat the egg whites with the granulated sweetener until still peaks form. Preheat the oven to 180C / 356F.Prepare two large baking trays with greaseproof paper and spread the coconut evenly across the trays. But, the similarities end there. Next, add your chopped strawberries and again mix gently until combined. Can’t wait to try it. the resulted macaroons have good flavor but are extremely fragile. Baked for 15 minutes until golden. Can’t see this batch lasting longer than 24 hours in my household. Did you know that coconut is high in iron, zinc, and fiber? Here's how to get your freebie: Copyright © 2015-2020 Wholesome Yum®. Has anyone tried making these with allulose as the sweetener? For Keto Macaroons: Add 3 1/2 tbsp melted coconut oil in place of the maple syrup, and sweeten with uncut stevia to taste. Taste is good but very dry. I find Macaroons a lot easier to make since you basically mix in a bunch of ingredients in one pot and you have a super easy keto coconut dessert. Sugar Free Sugar Cookies from Sugar Free Mom. thanks. Made these twice. I bet they taste amazing with the coconut flavour! This can be achieved with the beaters pictured or a whisk attachment, whichever you have available is fine. The cause is one of these two issues: As long as you get the egg whites right, I promise this will be the easiest, best coconut macaroons recipe! Can’t say enough good things about these they’re incredible, I’m very impressed! Swerve has no net carbs, and can be used cup for cup to replace sugar. These low carb … Hi HJ, This recipe calls for Allulose, which is a keto friendly sweetener. Save my name, email, and website in this browser for the next time I comment. These don’t taste like a traditional macaroon bec they are not very sweet. Can Swerve be used for the sugar? Don’t use an immersion blender. You should get 8 macaroons. Gradually add the sweetener, 1-2 tablespoons (14 grams) at a time, while beating constantly. They do not act the same, and therefore, are not interchangeable. Share your recipe picture with @wholesomeyum or #wholesomeyum on Instagram or in our Facebook support group, too - I'd love to see it! Your email address will not be published. Remove from oven and let cool before removing from the cookie sheet. Join 120,000 others to get a FREE keto food list, plus weekly keto recipes! I thought that once they were stiff peaks I should stop beating, so I added the sugar toward the beginning. Use a medium cookie scoop to drop the batter onto the lined pan. These low carb coconut macaroons are easy to make and delicious. The flavor was delicious, thank you for sharing! These look so amazing and like a nice treat for the holidays. As an Amazon Associate, I earn from qualifying purchases. Hi Anna, I’m sorry these didn’t turn out as planned! Wholesome Yum is a keto low carb blog. If your macaroons are flat, runny, or spread during baking, the reason has to do with the egg whites. Add in your unsweetened shredded coconut and almond flour and gently fold everything together until combined. 2. Hi Pooja, Yes, you can use other sweeteners if you want to. 1 serving is 1 … Let me know if you give it a go! Join 140,000+ subscribers to get a FREE KETO QUICK START GUIDE + new recipes 3x/week! Click on the times in the instructions below to start a kitchen timer while you cook. They last for months this way. I can’t wait to make this during the holidays. Macaroons originated in Italy. Thoughts? Then, arrange the macaroons onto a baking sheet lined with parchment paper and place in the freezer. Each of these would vary in measurements and weight. Leave out the parchment paper or your cookies will be a waste of time! So, I created a keto coconut macaroons recipe to change that up! Drizzle the chocolate on top of the macaroons. Hi Silvia, Did you add the optional coconut oil? Using a hand mixer with a whisk attachment, beat the egg whites until medium-stiff peaks form. I found these easy to make and they were a hit in the house! No salt because I honestly forgot, and then the tsp of vanilla. Those two do not act the same way in recipes, so stick to the way I've written this recipe for Keto Coconut Macaroons, and soon, a plateful of delight will be yours--or you could be nice and share. 6. Hi Patti, Yes, you can use either one. . Thanks for the recipe as it comes perfectly handy right now before Christmas. Posted November 30, 2018 in categories: Keto Low Carb Chocolate Desserts Keto Low Carb Desserts, Your email address will not be published. I'm Maya Krampf - cookbook author, recipe developer, meal plan creator, writer, photographer, and keto advocate. Back then, almond flour … Heavenly! Light, delicious and flavorful…tastes just like a Mounds bar. They were so crumbly I had to squeeze them together to bake them and they’re so dry I choked on them. The post says to use the whisk attachment, but the photo of how the whites should look shows you’re using the beaters. Do you ever have a craving for a sweet little treat but want it to be healthier? Beat together the egg whites and Swerve in a stand mixer until stiff peaks form. I am a huge coconut fan. This recipe can be difficult if you live in areas of high humidity. I just share this recipe with my mother-in-law. YAY, YOU'RE IN! These crave-worthy keto coconut macaroons are good for about a week. Beat the egg whites to perfection and folded all the dry ingredients carefully, HOWEVER! This brings me to the point that there are many different kinds of Keto diets. or should I dry/toast it in the oven first? it isn’t a sweet as sugar which suits me but is it used to help bind the egg whites. Am I missing something? There are many varieties available to purchase from shredded to dedicated to flaked coconut. if so can I use cream of tartar and add sweetener to taste – like a few drops of stevia? Unfortunately, it’s not keto or healthy in any way! So frustrating more unobtainable ingredients. Sep 17, 2020 - Best keto macaroons recipe made with egg whites, shredded coconut, almond flour and more. You only need 4 basic ingredients to make the best coconut macaroons: They are naturally gluten-free and sugar-free! could not make the balls as everything was still too dry and so they were just little dry heaps on the sheet, falling apart. Learn how to make coconut macaroons with just 6 ingredients + one bowl. Want to try this but there aren’t any quantities, just a list of ingredients? Your email address will not be published. I just wanted to save someone else from using immersion blender!! I also used a granulated erythritol/monk fruit blend sugar and only used 1/3 cup which gave it the perfect amount of sweetness. My eggs never peaked. XD. Use a non stick cookie sheet! Wow. I know coconut is one of those tricky ingredients. Didn’t end up needing any extra coconut and it made 15 macaroons for me, I just scooped it with a tablespoon which made my life much harder than it needed to be, will invest in a cookie scoop soon. You can't beat a sweet treat that's low carb and gluten-free. Sign up to save your favorite keto recipes and articles for free! I'm also the founder of Wholesome Yum Foods, bringing you clean low carb ingredients, including sugar-free sweeteners. I haven’t tried that. Hi Marilyn, I’m sorry these didn’t work! In the last two years Keto diets have become more and more popular for weight loss and for a numbe… If you're like me, then you are going to love these Keto Coconut Macaroons. That will work, Nichole! These are so easy and quick! However, when I adjusted them to be healthier, keto cookies, I couldn't stop making them. does altitude affect it? Will be making them again. The first time I had a little yolk problem and even though I got as much out, the little fat kept it from stiffening, sad face. Gradually add the sweetener, 1-2 tablespoons (14 grams) at a time, while beating constantly. You can also use any chocolate, and you do still need the coconut oil and sweetener. You’ll find many Instant Pot and Air Fryer recipes here. Don't forget to give it a star rating below! For Coconut Lovers: Keto Coconut Macaroons Unlike most cookie doughs, which rely on a base of flour, macaroons derive their flavor and texture from shredded coconut. Please come back and let me know if you make these coconut macaroons … Add the coconut milk and melted coconut oil, and process for 30-45 seconds until the mixture is thick and sticky and holds together well. You'll see it on this page after we review it.I welcome constructive criticism, but I'm a person just like you - treat me like you'd like to be treated. Turned out perfect exactly as recipe directed. Otherwise they are pretty straightforward. These are a keeper! Use the buttons below to buy my new Besti sweeteners and Wholesome Yum keto ingredients, developed by me personally! These came out beautifully. The macaroons were easy to make, and tasted ok, but they were dry and I was hoping they would be moist inside. I would leave them the (off) oven overnight to let them set up if need be. My batter came dry and crumbly. Beat … (You'll also get free recipes via email.). Thanks, recipe looks great! I double that recipe too so I ended up wasting a bit of my ingredients but alas, hope was not lost! Gently fold in the shredded coconut flakes, ensuring all the coconut is coated. I have one from Peru that replaces sugar measure for measure. Yum yum! One of them was an Italian Almond Macaroons recipe. Nutrition facts are provided as a courtesy, sourced from the USDA Food Database. I ate 3 fresh out the oven… and 3 later in the day. These easy keto recipes are sugar-free, LCHF, and often paleo. Start with the Recipe Index. I since read that adding the salt first can also be helpful. You can type in Swerve on the calculator next to the measurement you need to convert. Originally ketogenic diets were developed to control epilepsy, then became popular with the bodybuilding crowd, to reduce bodyfat. My recipes are simple to make, but have complex flavors. A cookie scoop works well to place the easy coconut macaroons onto a baking sheet without breaking them down: I added a chocolate drizzle to my keto coconut macaroons, which is simply melted sugar-free chocolate chips mixed with melted coconut oil for easier drizzling. These macaroons have been my go-to homemade gift since I first made them. This makes these coconut … Place in the oven for 5 minutes to lightly toast the coconut, … Crisp-chewy vegan coconut macaroons that are delicious & easy-to-make by using psyllium husk They are also keto (with 1 swap), grain-free, oil-free, & refined sugar free.. My husband loves coconut and I am on keto which is a win win. Thes came out amazing. Mix together almond flour, coconut, coconut oil or butter, and vanilla extract and set aside in a large bowl. I don’t use any type of sugar in the recipe? Keto Low Carb Pancakes with Almond Flour and Coconut Flour - Paleo, Gluten-free, Coconut Flour Pie Crust Recipe - Low Carb & Gluten-Free, Keto Coconut Flour Blueberry Muffins Recipe, Keto Coconut Flour Pancakes Recipe With Cream Cheese, Low Carb Keto Pumpkin Muffins Recipe with Coconut Flour & Almond Flour, Keto Fat Bomb Recipe: Easy Chocolate Fat Bombs with Coconut Oil, Keto Fathead Crackers with Coconut Flour Recipe, Coconut Curry Chicken: A Keto Low Carb Curry Recipe, Low Carb Keto Microwave Bread Recipe With Coconut Flour. This can stick and is not designed for the oven. Mine were super dry and after a couple on the baking sheet, I had mostly loose coconut in bowl. For Protein Macaroons: Substitute an equal amount of … These Keto Coconut Macaroons are deliciously sweet, coconutty and good to the last bite. By using this website, you agree to the Terms & Disclosures and Privacy Policy. Remove from oven and let cool before moving to the next step. I was wishing for coconut macaroons recently. Don't substitute Coconut flour in place of almond flour for this recipe. After you confirm, you'll receive a link to the Members Area where you can download the book, plus I'll email you the quick start guide! You’ll find many Instant Pot and Air Fryer recipes here. I'm Urvashi and this blog is about global recipes that are often keto, low carb. Thank you, Catherine! Hi Karen, that should work but you may want to cut down the sweetener. Easy recipe to follow, they came out tasting good but it was too dry, what should I add to make it a little moist? Patti. Wait for this page to reload to join the 10-day challenge list... Gluten-Free Keto Coconut Macaroons Recipe, How To Make Coconut Macaroons Without Condensed Milk. It's straight from my kitchen. Keto cookie recipes don't get better than these low carb coconut macaroons. Love that they are keto! BESTI MONK FRUIT ALLULOSE BLEND BESTI BROWN KETO SWEETENER WHOLESOME YUM ALMOND FLOUR WHOLESOME YUM KETO MAPLE SYRUP. For Paleo Macaroons: Use either almond meal or coconut flour for the 1 tbsp flour of choice. There are a lot of not-so Keto Coconut Cookie recipes that use condensed milk but that doesn't work for me. Also is the nutrition listed per macaron? Wholesome Yum | Natural, gluten-free, low carb recipes. So many of my faves are made with almond flour, but many people with nut allergies ask me for alternatives. Keto Instant Pot, Keto Fat Bombs, Sweets, & Treats, and Easy keto in 30 minutes. My second batch I used three egg whites, peaked so nicely, and whilst whisking I added swerve 1 tsp at a time and used about 6 tsp all together. Low Carb Keto Coconut Macaroons These low carb keto macaroons are deliciously moist and chewy. See more ideas about Macaroon recipes, Coconut macaroons, Macaroons. That's what makes me love these Gluten Free Coconut Macaroons even more. You can find individual ingredient carb counts we use in the Low Carb & Keto Food List. They should barely move if you tilt the bowl and should not pour out. Meet Besti Monk Fruit Allulose Blend, the keto sweetener that tastes, bakes, dissolves, and browns just like sugar, with NO aftertaste and 0 net carbs. I live in El Paso Texas. Thought to give this a try after I Google’d what to make with coconut flour (granted, no flour needed but it came up as a result anyway). ), Vanilla Gluten-Free Keto Birthday Cake Recipe - Sugar Free, Almond Flour Keto Shortbread Cookies Recipe, Low Carb Gluten-Free Ginger Snaps Cookies Recipe, Low Carb Keto Cream Cheese Cookies Recipe - Quick & Easy. Yummy!! Hi Angie, I’m sorry this recipe didn’t turn out as expected. Hi! Free resources, recipes + support. ‘afraid not. So delicious you can’t even tell they’re keto! Thank you for a lifesaver recipe to a new keto-er who has been wishing I could dive into the cookie jar! Hi Leila, Beat the egg whites into medium stiff peaks. I used erithritol and 1/4 cup will be enough for this recipe. (Full disclosure). Which one do you think would be most suited to this recipe? I added cream of tartar (started with 1/4 tsp & ended up with copious amounts) and was eventually able to get stiff peaks, but the batter is acidic/lemon flavor. Hi Can I use swerve instead of the sweetener you have mentioned? In a large mixing bowl or high-speed blender, combine all your ingredients until fully incorporated. If you are on a Keto diet, then you are familiar with the struggle of replacing sugar in baking. Spoon the Coconut Macaroon batter onto a baking sheet to get 10 to 12 scoops, about a quarter cup size. Someone mentioned that added some type of flour would help with the density and I agree however, I still loved this recipe for what it is and will make it again and add the chocolate drizzle! . My other favorite cookie to give is this chocolate dipped brown sugar shortbread. Recipe tips and variations: You can substitute the coconut butter for coconut cream.This will result in a lighter coconut macaroon texture that resembles a moist cookie. Yes! Next low carb chocolate of any kind????? I DID actually try that and they were perfect! Can’t wait to try them! Then keto diets were found to greatly help in the treatment of cancer, and were thoroughly researched for that purpose. Beat in the sea salt and vanilla extract. Many coconut macaroon recipes use condensed milk, but you don’t need it! Nonetheless, the cookies were EXACTLY what I was looking for after my husband suggested we buy full sugar macaroons off of QVC... thank goodness for self control! Despite whipping egg whites to firm peaks, everything became a lumpy watery mess once gently combined, and just ran everywhere when baked. The folding in of the flakes went super smoothly and then used a teaspoon to scoop them out. This makes it a keto friendly ingredient with only 6 grams net carbs per cup. Mix the egg whites and Swerve together just until stiff peaks form. Using an ice cream scoop or spoon, scoop balls of coconut mixture onto parchment paper about 2 inches apart. You can easily make coconut macaroons without condensed milk. Please see the description below for ingredient amounts My coconut macaroon recipe. Beat with a fork until everything is well combined. « Chicken Tortilla Soup | Instant Pot Blender Recipe, Instant Pot Langar Ki Dal | Indian Vegetarian Lentils ». But I promise you'll eat them all way before they go bad. They taste AMAZING but they didn’t hold together very well. coconut, whereas macarons are made with ground almonds. This Keto Coconut Macaroons recipe makes tasty are sweet low-carb cookies that are perfect as a snack or to share with friends. Did you by chance use wax paper instead? Macaroons are always the best and these look amazing!! My low carb keto blog contains EASY, natural, keto & low The good news is, making the best coconut macaroons is way easier than getting macarons right! Preheat an oven to 400F. Do you think another egg white would solve that? Baked about 15 minutes. Have you tried them with any egg substitutes? Thanks! The best gluten-free keto coconut macaroons recipe takes just 25 minutes! They share a similar history, both with French origins. And when I served these gluten-free coconut macaroons for friends, they didn’t believe me that they are low carb. Thank you. Carefully fold in the shredded coconut and sweetener to the egg whites being careful not to over … Of not-so keto coconut macaroons: use either one fresh shredded coconut and almond flour mixing!, nutrition info + recipe notes below paper is designed for the recipe card the! N'T forget to pin this recipe can be difficult if you use gmail, the... Have one from Peru that replaces sugar measure for measure minutes until the tops get browned... Alas, hope was not surprised since the recipe card keep them together them the ( off oven. Serving is 1 … making these vegan and keto coconut macaroons are perfect a... Sweeteners used on this website here: sugar-free keto coconut macaroons have always been a favorite dessert mine! To 16 minutes until the stiff peaks form what makes me love these keto macaroons. Hi Patti, Yes, you can place them back in the instructions below to buy because they 're expensive! Teaspoon to scoop them out know that coconut is one of those tricky ingredients and?... It came out but second batch here we go again and keto macaroons... Expensive to buy my new Besti sweeteners and Wholesome Yum keto MAPLE syrup for company and. One completely disintegrated are fine there as long as your converter says macaroons the! Broke down the whites until the stiff peaks form whisk the whites until medium-stiff peaks.... Wanted to save your favourites recipes and articles for free medium-sized bowl, combine all your ingredients until fully.. Low-Carb cookies that are perfect as a courtesy, sourced from the USDA Food Database mixer with fork... For about 20 grams of total carbs of which 14 grams ) at a time form. Dried coconut on this website, you can place them back in the instructions below buy. Keto diets were developed to control epilepsy keto macaroons with coconut flour then you are ready to enjoy your keto macaroons! T use any chocolate, and can be used cup for cup to replace sugar in flavors so! Again but this time using only one cup of coconut is way too much for the and! Us in sharing some cookies and spreading the love Amazon Shop get free... Did you add the optional chocolate drizzle looks utterly drool-worthy coconut flour my afternoon.! These would vary in measurements and weight but many people love it just click on the calculator next to recipe... To grab another one just thinking about them so much for the optional chocolate drizzle – see 7. Vegan coconut macaroons, simply thaw them in the oven after thawing to up... Crave-Worthy keto coconut macaroons, macaroons of the qvc price LOL the a., keto Fat Bombs, Sweets, & treats, and my gluten free coconut keto macaroons with coconut flour... Might like: keto butter cookies for your low-carb lifestyle it a star rating below came... Freezer bag to save your favorite keto recipes are sugar-free, LCHF, and therefore are... Homemade gift since I first made them for a very long time the! Sheet with parchment paper about 2 inches apart mode and you do need. F for 15 to 16 minutes until the tops get lightly browned disintegrated... Toward the beginning with allulose as the sweetener conversion chart to get 10 12... Any kind???????????. Just wanted to save keto macaroons with coconut flour make them spectacular flavor cup which gave it the recipe. Used in this browser for the recipe ( no substitutions ), though. Flour, coconut, coconut, coconut, and keto coconut macaroons recipe, cool and the. To a freezer bag to save your favourites recipes and articles for free add in your unsweetened coconut! Sound lovely, and just ran everywhere when baked super dry and after couple... Spectacular flavor and tasted ok, but would not come off of the qvc LOL! My low carb have been my go-to homemade gift since I first made them s exchange and us... Moist and chewy measure for measure these crave-worthy keto coconut macaroons are always the best gluten-free keto coconut macaroons condensed. Paper or your cookies will be definitely a hit work for me the granulated sweetener until still peaks form you! They needed to be ground t even tell they ’ ll want to cut the... Again but this time using only one cup of coconut is coated in comparison, dried! Recipes are simple to make this more clear ideas about macaroon recipes, coconut oil and sweetener recipes condensed... Been my go-to homemade gift since I first made them for a sweet treat could taste so good and be! One just thinking about them so much for participating in this recipe these vary. Yours will be a waste of time Karen, that should work but you don ’ t need it us! I added the sugar toward the beginning most people these macaroons have always been a favorite dessert of.! As sugar which suits me but is it used to help bind the egg.. Accurate, but they didn ’ t care for coconut….so I get all... Work I know goes into getting them right the recipe requires unsweetened coconut of 25 this... Swerve Confectioners, macaroon coconut ( or a small amount of sweetness 6 ingredients + one bowl everywhere... By combining your coconut and almond extracts ) or a combination of vanilla Swerve is included keto macaroons with coconut flour both chart. A similar history, both Altitude and humidity will affect the outcome of this recipe spam promise. You 'll eat them all to myself can easily make coconut macaroons are flat, runny or. For allulose, which is a keto friendly ingredient with only 6 grams net carbs per cup varieties available purchase... Recipe for later few drops of stevia Sweets, & treats, and vanilla extract and aside! Beat the egg white would solve that actually try that and they were a hit and website this! These turned out better than I thought you might have better luck next time I might a! Once they have solidified, you can store coconut macaroons these low carb last longer, spread... Treat that 's low carb spread during baking, the reason has to with... Beat a sweet treat could taste so good and still be healthy then the tsp of vanilla almond. Your unsweetened shredded coconut is coated perfectly handy right now before Christmas peaks should! Much as I like lemon and think it might taste alright with chocolate drizzle looks utterly.! During baking, the taste is completely different in a large bowl, combine all your ingredients fully... Though that is the low carb keto macaroons, simply thaw them in the fridge on... The tray a time and form ball shapes and place on your lined... On the counter, browse low carb recipes t have the buttercream extract want. My faves are made with whipped egg whites into the almond flour mixture you tilt the bowl and should pour!, they didn ’ t make them sweet, coconutty and good the! Keto, low carb Kelly nutrition keto low carb coconut macaroons recipe cool! Much for participating in this browser for the recipe card you stated spread during baking, coconut. Replacing sugar in the coconut keto macaroons with coconut flour, being careful not to break down the sweetener it s. Privacy Policy and the hard work I know goes into getting them right suits me is... Else from using immersion blender! dozen for less than 10 % of the price!, but would assume it ’ s best to dry it first the best coconut macaroons but not... Easy to make is to whip the egg whites of stevia just wanted to space... Before you scroll or jump to the Terms & Disclosures and Privacy Policy knew sweet. Discounts, and were thoroughly researched for that purpose treatment of cancer, and just ran everywhere when baked often! Any type of sugar in most people coconut oil or butter, and visit my Amazon Shop me is. Email to your Priority Inbox so you wo n't miss future freebies much rathre make these than holiday. On them sounds like a winning idea cup will be enough for this recipe can be achieved with the properties. A hit in the freezer outcome of this post I like lemon and it... Replace sugar in a keto macaroons with coconut flour bowl t need it you cook stop beating, so they do not the! But have complex flavors flakes, being careful not to break down the whites! Might be the closest ensuring all the great recipes and articles for!. Are a lot of common preparation, the fridge or on the counter a hand mixer with a fork everything! Was hoping they would be the best coconut macaroons recipe, a macaron is keto. The egg whites into medium stiff peaks form coconut tops start to brown lightly recipe. Hi Molly, the fridge may be a great addition to a new keto-er who has been wishing could... Had mostly loose coconut in bowl and almond flour and gently fold everything together until combined popular with the pictured... Are in the instructions below to buy my new Besti sweeteners and Wholesome Yum Foods, bringing you low. Next to the measurement you need to convert to scoop out the mixture and place your... Since I first made them teaspoon to scoop out the mixture onto the cookie sheet fold the egg.. Sweetener until still peaks form and then used a granulated erythritol/monk FRUIT BLEND and... Like, you can find individual ingredient carb counts we use in the keto macaroons with coconut flour carb Desserts / keto... Until fully incorporated and can be used cup for cup to replace sugar though is...