In TCM (Traditional Chinese Medicine) it’s called “Tian Men Dong” which translates as Heavenly Spirit Root (or lush winter aerial plant). Asparagus officinalis L. / Chinese names / Catalogue of Life, China (2) Sorting Asparagus names / Maintained by: Michel H. Porcher / MULTILINGUAL MULTISCRIPT PLANT NAME DATABASE / A Work in Progress/ The University of Melbourne. Chinese flowering leek is another vegetable that goes by a lot of names. Wild Asparagus Root, Tian Men Dong, is called Shatavri (“She who has a thousand husbands”) in India. Although Chinese asparagus has been used in traditional Chinese medicine for various conditions, human studies have not been conducted. This root has some amazing health benefits. Although it is occasionally referred to as Chinese asparagus, wild asparagus originated in the Mediterranean. One particularly common one is garlic chives, which goes a long way in explaining the vegetable and what it is used for. List of various diseases cured by Asparagus. The asparagus bean (Vigna unguiculata subsp. Szechuan Asparagus with garlic, ginger, dried chilies- stir-fried and topped with roasted peanuts is a fast, easy vegan side dish that will spice up your dinner. Names of Asparagus in various languages of the world are also given. This plant is noted for its fern-like foliage of needle-like clusters (20-30 cladophylls per cluster) which are spaced alo Other asparagus species, such as A. racemosus, have been used in traditional Chinese and Ayurvedic medicine but are not reviewed in this monograph.Leung 1980. Uses, Benefits, Cures, Side Effects, Nutrients in Asparagus. Noteworthy Characteristics. Also known as Chinese lettuce, Celtuce, Celery lettuce, and Stem lettuce, Asparagus lettuce is popular in Sichuan cooking and is known as Wosun in China. As that name suggests, the Chinese flowering leek has a similar taste to a chive, but tends to be more garlicky (although not as much as actual garlic). Chemistry. sesquipedalis) is a legume cultivated for its edible green pods containing immature seeds, like the green bean.It is also known as the yardlong bean, long-podded cowpea, Chinese long bean, bodi/bora, snake bean, or pea bean. It is a tonic for the lungs, heart and spirit, promoting compassion and love. It is now a popular herb in both Chinese and Korean medicine, and grows in the mountainous regions of both countries. How Asparagus is effective for various diseases is listed in repertory format. Asparagus roots contain inulin and several fructo-oligosaccharides. Wild Asparagus Root (Tian Men Dong) Botanical Name: Asparagaceae cochinchinensis, Asparagus officinallis. Translation for 'asparagus' in the free English-Chinese dictionary and many other Chinese translations. Serve it with rice and crispy tofu (or chicken), and it becomes a quick and flavorful meal. The root is used medicinally. Asparagus lettuce, botanically classified as Lactuca sativa var augustana, is varietal of lettuce that is a member of the Asteraceae family, along with artichokes, romaine, and butterhead. Derived from the root of the plant, Chinese asparagus is used in traditional Chinese medicine as a tonic, an expectorant, and to treat a variety of conditions including liver and airway inflammatory diseases. Below are the top 5 health benefits of Wild Asparagus Root! Asparagus retrofractus, commonly called ming asparagus fern, pom pom asparagus fern and zig zag shrub, is a shrubby herbaceous evergreen perennial that typically grows to 6-8’ tall.It is native to arid regions of South Africa. Name: Asparagaceae cochinchinensis, Asparagus officinallis: Asparagaceae cochinchinensis, Asparagus.! The vegetable and what it is occasionally referred to as Chinese Asparagus, wild Asparagus Root, Tian Dong. 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